Powerful Antioxidant Resveratrol Prevents Metabolic Syndrome In Lab Tests

Researchers in the Faculty of Medicine & Dentistry at the University of Alberta have discovered that resveratrol, a powerful antioxidant found in common foods, prevents a syndrome in some offspring that could lead to later health issues such as diabetes. Resveratrol is found in fruits, nuts and red wine, and has been shown to extend …

Dietary Leucine May Fight Prediabetes, Metabolic Syndrome

Joslin study shows improvements in animals with amino acid in diet BOSTON — June 22, 2011 — A study led by researchers at the Joslin Diabetes Center suggests that adding the amino acid leucine to their diets may help those with pre-diabetes or metabolic syndrome. In an animal study, published in the journal PloS One, mice …