Fukushima Radiation Release is Worse than You Have Been Told
What You Can Do to Protect Yourself by Steve Hickey, PhD; Atsuo Yanagisawa, MD, PhD; Andrew W. Saul, PhD; Gert E. Schuitemaker, PhD; Damien Downing, MD People have been misinformed about the tragedy at Fukushima and its consequences. There is a continuing cover up, the reactors have not been stabilized, and radiation continues to be released. The Japanese College of Intravenous Therapy (JCIT) has recently released a video for people wishing to learn more … Read More
Keeping Track to Selenium Metabolism
Spanish and Danish researchers have developed a method for the in vivo study of the unknown metabolism of selenium, an essential element for living beings. The technique can help clarify whether or not it possesses the anti-tumour properties that have been attributed to it and yet have not been verified through clinical trials. "It is vox populi that doctors around the world recommend selenium supplements to complement traditional therapy against cancer … Read More
A Nutritional Approach to AIDS
According to Bradfield & Foster ( 2006) is it possible to reverse all the symptoms of AIDS in dying patients using nutrition alone. This requires selenium and the amino acids, cysteine, tryptophan and glutamine. Dr. Harold D. Foster, Ph.D. (1933-2009) was one of the giants in orthomolecular medicine with boundless enthusiasm and a prolific gift of writing. He was a researcher with a soaring scientific mind who made unique contributions to the … Read More
Omega-3 Fatty Acids May Help to Reduce the Physical Harm Caused by Smoking
New study presented at the World Congress of Cardiology organized by the World Heart Federation Omega-3 fatty acids may help to reduce the physical harm caused by smoking, according to a new study presented yesterday (20 April 2012) at the World Congress of Cardiology in Dubai, United Arab Emirates. The study, carried out in Greece, assessed the effect of four-week oral treatment with 2 g/day of omega-3 fatty acids on the arterial wall properties of … Read More
Societal Control of Sugar Essential to Ease Public Health Burden
Robert H. Lustig, MD, and a team of the University of California, San Francisco (UCSF) researchers argue that sugar should be controlled like alcohol and tobacco to protect public health. In a new report, they maintain that sugar is fueling a global obesity pandemic, contributing to 35 million deaths annually worldwide from non-communicable diseases like diabetes, heart disease and cancer. Non-communicable diseases now pose a … Read More
Researchers Show Prebiotic Can Reduce Severity of Colitis
Researchers at Michigan State University have shown a prebiotic may help the body's own natural killer cells fight bacterial infection and reduce inflammation, greatly decreasing the risk of colon cancer. Prebiotics are fiber supplements that serve as food for the trillions of tiny bacteria living in the gut. When taken, they can stimulate the growth of the "good" bacteria. The evolution of prebiotic supplements (as well as probiotics, which are actual … Read More
Health Conditions
An Integrative Approach to ADHD (Lecture)
Professor Sanford Newmark, MD, explores in this lecture (2011) the importance of the Integrative Approach-seeing the child in the context of family, friends, school and community, rather than as a set of symptoms that need to be fixed. Dr. Newmark is a clinical Professor in the Department of Pediatrics at the University of California. He is the head of … [Read More...]
The Cancer Report
The Cancer Report (2010) catalogs how allopathic medicine established dominance in the early part of the 20th Century, and how natural medicines were arbitrarily banned from the medical profession, despite the basis of this decision being scientifically unsound. The wholesale transition from natural medicines to chemical ones was based on financial and … [Read More...]
Garlic Compound Fights Source of Food-Borne Illness Better Than Antibiotics
Researchers at Washington State University have found that a compound in garlic is 100 times more effective than two popular antibiotics at fighting the Campylobacter bacterium, one of the most common causes of intestinal illness. Their work was published recently in the Journal of Antimicrobial Chemotherapy. The discovery opens the door to new … [Read More...]
Researchers Show Prebiotic Can Reduce Severity of Colitis
Researchers at Michigan State University have shown a prebiotic may help the body's own natural killer cells fight bacterial infection and reduce inflammation, greatly decreasing the risk of colon cancer. Prebiotics are fiber supplements that serve as food for the trillions of tiny bacteria living in the gut. When taken, they can stimulate the growth of … [Read More...]
Environmental Medicine
Fukushima Radiation Release is Worse than You Have Been Told
What You Can Do to Protect Yourself by Steve Hickey, PhD; Atsuo Yanagisawa, MD, … [Read More...]
A Delicate Balance – The Truth
Every person today has been touched or will be touched by the loss of a loved … [Read More...]
FluoriNation
This is a good, but a little known documentary about water fluoridation. … [Read More...]
Functional Foods
Garlic Compound Fights Source of Food-Borne Illness Better Than Antibiotics
Researchers at Washington State University have found that a compound in garlic … [Read More...]
Why Eat Avocados?
Did you know that avocados gives you many health benefits in return for the … [Read More...]
Seeking HIV Treatment Clues in the Neem Tree
Preliminary data hint at how extracts from the tree, abundant in tropical and … [Read More...]
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